Tilapia

Fish, raw

Tilapia
Fat 16%Protein 84%
Percent Calories

11 oz of tilapia (Fish, raw) contains 299 Calories. The macronutrient breakdown is 0% carbs, 16% fat, and 84% protein. This has a relatively low calorie density, with 96 Calories per 100g.

Nutrition Facts

For 11 oz of tilapia (312g)

NutrientValue%DV
Calories299
Fats5g 7%
Saturated fats2g 9%
Trans fats
Cholesterol156mg 52%
Sodium162mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein63g
Calcium31mg 3%
Iron2mg 22%
Potassium942mg 20%
Vitamin D10μg 64%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline133mg 24%
Copper0.2mg 26%
Fluoride
Folate (B9)75μg 19%
Lycopene0μg
Magnesium84mg 20%
Manganese0.1mg 5%
Niacin12mg 76%
Pantothenic acid2mg 30%
Phosphorus530mg 76%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium130μg 237%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B125μg 205%
Vitamin B61mg 39%
Vitamin C0mg 0%
Vitamin D IU387IU
Vitamin D2
Vitamin D310μg
Vitamin E1mg 8%
Vitamin K4μg 4%
Zinc1mg 9%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0.3g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid7g
Cystine1g
Glutamic acid10g
Glycine3g
Histidine1g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine6g
Methionine2g
Phenylalanine3g
Proline2g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine3g

Similar Foods

Recipes