Tinned Tuna with sweet potato and olive oil
sprinkle on all purpose seasoning
1 serving of tinned tuna with sweet potato and olive oil (sprinkle on all purpose seasoning) contains 349 Calories The macronutrient breakdown is 53% carbs, 36% fat, and 11% protein. This is a good source of protein (18% of your Daily Value), fiber (27% of your Daily Value), and potassium (24% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 25 minutes
- Cook Time
- 20 minutes
Ingredients
Directions
- Microwave the sweet potato for 6 minutes.
- Then bake it in the oven for 10-14 minutes.
- Slice it open and drizzle olive oil on the content of the potato.
- Lastly sprinkle some all purpose seasoning to garnish
Nutrition Facts
For 1 serving of tinned tuna with sweet potato and olive oil (270g)
Nutrient | Value | %DV |
---|---|---|
Calories | 349 | |
Fats | 14g | 18% |
Saturated fats | 2g | 10% |
Trans fats | 0g | |
Cholesterol | 10mg | 3% |
Sodium | 152mg | 7% |
Carbs | 47g | 17% |
Net carbs | 40g | |
Fiber | 8g | 27% |
Sugar | 15g | |
Protein | 10g | |
Calcium | 92mg | 9% |
Iron | 2mg | 26% |
Potassium | 1134mg | 24% |
Vitamin D | 0.4μg | 2% |
Vitamins and Minerals | ||
Alpha carotene | 98μg | |
Beta carotene | 26241μg | |
Caffeine | 0mg | |
Choline | 38mg | 7% |
Copper | 0.4mg | 45% |
Fluoride | 5μg | |
Folate (B9) | 15μg | 4% |
Lycopene | 0μg | |
Magnesium | 68mg | 16% |
Manganese | 1mg | 49% |
Niacin | 6mg | 39% |
Pantothenic acid | 2mg | 41% |
Phosphorus | 163mg | 23% |
Retinol | 5μg | |
Riboflavin (B2) | 0.2mg | 19% |
Selenium | 20μg | 37% |
Theobromine | 0mg | |
Thiamine | 0.3mg | 22% |
Vitamin A IU | 43833IU | |
Vitamin A | 2196μg | 244% |
Vitamin B12 | 1μg | 30% |
Vitamin B6 | 1mg | 56% |
Vitamin C | 45mg | 50% |
Vitamin D IU | 13IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.4μg | |
Vitamin E | 4mg | 24% |
Vitamin K | 13μg | 11% |
Zinc | 1mg | 9% |
Sugars | ||
Sugar | 15g | |
Sucrose | 5g | |
Glucose | 1g | |
Fructose | 1g | |
Lactose | 0g | |
Maltose | 7g | |
Galactose | 0g | |
Starch | 16g | |
Fats | ||
Saturated fats | 2g | 10% |
Monounsaturated fats | 10g | |
Polyunsaturated fats | 2g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0.1g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0.1g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 0.5g | |
Aspartic acid | 2g | |
Cystine | 0.1g | |
Glutamic acid | 1g | |
Glycine | 0.4g | |
Histidine | 0.3g | |
Hydroxyproline | 0g | |
Isoleucine | 0.4g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.3g | |
Phenylalanine | 0.5g | |
Proline | 0.4g | |
Serine | 0.5g | |
Threonine | 1g | |
Tryptophan | 0.2g | |
Tyrosine | 0.3g | |
Valine | 1g |