Tomato chili sauce

bottled, unsalted, low-sodium

Carbs 90%
Percent Calories

200 grams of tomato chili sauce (bottled, unsalted, low-sodium) contains 208 Calories. The macronutrient breakdown is 90% carbs, 2% fat, and 8% protein. This has a relatively low calorie density, with 104 Calories per 100g.

Nutrition Facts

For 200 grams of tomato chili sauce

NutrientValue%DV
Calories208
Fats1g 1%
Saturated fats0.1g 0.4%
Trans fats–
Cholesterol0mg 0%
Sodium40mg 2%
Carbs57g 21%
Net carbs56g
Fiber1g 4%
Sugar18g
Protein5g
Calcium40mg 4%
Iron2mg 20%
Potassium740mg 16%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene238μg
Caffeine0mg
Choline27mg 5%
Copper0.3mg 29%
Fluoride–
Folate (B9)20μg 5%
Lycopene2206μg
Magnesium24mg 6%
Manganese–
Niacin3mg 20%
Pantothenic acid–
Phosphorus104mg 15%
Retinol0μg
Riboflavin (B2)0.1mg 11%
Selenium2μg 4%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU398IU
Vitamin A20μg 2%
Vitamin B120μg 0%
Vitamin B60.3mg 25%
Vitamin C32mg 36%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 3%
Vitamin K2μg 2%
Zinc0.3mg 3%
Sugars
Sugar18g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes