Tomato Sauce for Meatballs

Fat 39%Carbs 50%Protein 10%
Percent Calories

1 serving of tomato sauce for meatballs contains 63 Calories The macronutrient breakdown is 50% carbs, 39% fat, and 10% protein. This has a relatively low calorie density, with 36 Calories per 100g.

Makes
5 servings
Prep Time
5 minutes
Cook Time
120 minutes

Ingredients

Nutrition Facts

For 1 serving of tomato sauce for meatballs (177g)

NutrientValue%DV
Calories63
Fats3g 4%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium19mg 1%
Carbs8g 3%
Net carbs6g
Fiber3g 9%
Sugar5g
Protein2g
Calcium29mg 3%
Iron0.3mg 4%
Potassium210mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene79μg
Beta carotene352μg
Caffeine0mg
Choline6mg 1%
Copper0.1mg 8%
Fluoride2μg
Folate (B9)13μg 3%
Lycopene2017μg
Magnesium10mg 2%
Manganese0.2mg 7%
Niacin0.5mg 3%
Pantothenic acid0.1mg 2%
Phosphorus26mg 4%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium0.5μg 1%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU654IU
Vitamin A95μg 11%
Vitamin B120μg 0%
Vitamin B60.1mg 10%
Vitamin C16mg 18%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 5%
Vitamin K8μg 7%
Zinc0.2mg 2%
Sugars
Sugar5g
Sucrose0.1g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.4g 2%
Monounsaturated fats2g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.4g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g