Top round steak

raw, boneless, lean only, trimmed to 0" fat, select

Fat 19%Protein 81%
Percent Calories

½ steak of top round steak (raw, boneless, lean only, trimmed to 0" fat, select) contains 200 Calories. The macronutrient breakdown is 0% carbs, 19% fat, and 81% protein. This is a good source of protein (72% of your Daily Value), vitamin b6 (83% of your Daily Value), and vitamin b12 (117% of your Daily Value).

Nutrition Facts

For ½ steak of top round steak (172g)

NutrientValue%DV
Calories200
Fats4g 5%
Saturated fats2g 8%
Trans fats0.2g
Cholesterol108mg 36%
Sodium95mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein41g
Calcium22mg 2%
Iron4mg 50%
Potassium544mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium21mg 5%
Manganese–
Niacin11mg 66%
Pantothenic acid–
Phosphorus378mg 54%
Retinol–
Riboflavin (B2)0.4mg 33%
Selenium–
Theobromine–
Thiamine0.1mg 9%
Vitamin A IU12IU
Vitamin A3μg 0.4%
Vitamin B123μg 117%
Vitamin B61mg 83%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2–
Vitamin D3–
Vitamin E0.4mg 2%
Vitamin K3μg 2%
Zinc6mg 55%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats0.4g
Trans fats0.2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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