Tortellini

Pasta with cheese filling

Tortellini
Fat 21%Carbs 61%Protein 18%
Percent Calories

400 grams of tortellini (Pasta with cheese filling) contains 1228 Calories. The macronutrient breakdown is 61% carbs, 21% fat, and 18% protein. This is a good source of protein (96% of your Daily Value), calcium (61% of your Daily Value), and riboflavin (b2) (95% of your Daily Value).

Nutrition Facts

For 400 grams of tortellini

NutrientValue%DV
Calories1228
Fats29g 37%
Saturated fats14g 72%
Trans fats
Cholesterol168mg 56%
Sodium1624mg 71%
Carbs188g 68%
Net carbs180g
Fiber8g 27%
Sugar4g
Protein54g
Calcium608mg 61%
Iron6mg 75%
Potassium356mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene44μg
Caffeine0mg
Choline22mg 4%
Copper0.3mg 36%
Fluoride
Folate (B9)296μg 74%
Lycopene0μg
Magnesium84mg 20%
Manganese
Niacin11mg 67%
Pantothenic acid
Phosphorus848mg 121%
Retinol148μg
Riboflavin (B2)1mg 95%
Selenium96μg 174%
Theobromine0mg
Thiamine1mg 104%
Vitamin A IU572IU
Vitamin A152μg 17%
Vitamin B121μg 27%
Vitamin B60.2mg 13%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K5μg 4%
Zinc4mg 37%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 72%
Monounsaturated fats8g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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