Tortellini
Pasta with cheese filling
4 ¹¹⁄₁₆ cup of tortellini (Pasta with cheese filling) contains 1562 Calories. The macronutrient breakdown is 61% carbs, 21% fat, and 18% protein. This is a good source of protein (123% of your Daily Value), calcium (77% of your Daily Value), and riboflavin (b2) (121% of your Daily Value).
Nutrition Facts
For 4 ¹¹⁄₁₆ cup of tortellini (509g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 1562 | |
| Fats | 37g | 47% |
| Saturated fats | 18g | 92% |
| Trans fats | – | |
| Cholesterol | 214mg | 71% |
| Sodium | 2065mg | 90% |
| Carbs | 239g | 87% |
| Net carbs | 229g | |
| Fiber | 10g | 35% |
| Sugar | 5g | |
| Protein | 69g | |
| Calcium | 773mg | 77% |
| Iron | 8mg | 95% |
| Potassium | 453mg | 10% |
| Vitamin D | 0μg | 0% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 56μg | |
| Caffeine | 0mg | |
| Choline | 27mg | 5% |
| Copper | 0.4mg | 45% |
| Fluoride | – | |
| Folate (B9) | 376μg | 94% |
| Lycopene | 0μg | |
| Magnesium | 107mg | 25% |
| Manganese | – | |
| Niacin | 14mg | 86% |
| Pantothenic acid | – | |
| Phosphorus | 1078mg | 154% |
| Retinol | 188μg | |
| Riboflavin (B2) | 2mg | 121% |
| Selenium | 122μg | 221% |
| Theobromine | 0mg | |
| Thiamine | 2mg | 133% |
| Vitamin A IU | 727IU | |
| Vitamin A | 193μg | 21% |
| Vitamin B12 | 1μg | 34% |
| Vitamin B6 | 0.2mg | 17% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | 0IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 1mg | 5% |
| Vitamin K | 7μg | 6% |
| Zinc | 5mg | 47% |
| Sugars | ||
| Sugar | 5g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 18g | 92% |
| Monounsaturated fats | 11g | |
| Polyunsaturated fats | 2g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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