Tuna

Fish, skipjack, fresh, cooked, dry heat

Tuna
Fat 9%Protein 91%
Percent Calories

200 grams of tuna (Fish, skipjack, fresh, cooked, dry heat) contains 264 Calories. The macronutrient breakdown is 0% carbs, 9% fat, and 91% protein. This is a good source of protein (101% of your Daily Value), potassium (22% of your Daily Value), and vitamin b6 (151% of your Daily Value).

Nutrition Facts

For 200 grams of tuna

NutrientValue%DV
Calories264
Fats3g 3%
Saturated fats1g 4%
Trans fats
Cholesterol120mg 40%
Sodium94mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein56g
Calcium74mg 7%
Iron3mg 40%
Potassium1044mg 22%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 24%
Fluoride
Folate (B9)20μg 5%
Lycopene
Magnesium88mg 21%
Manganese0mg 2%
Niacin38mg 234%
Pantothenic acid1mg 19%
Phosphorus570mg 81%
Retinol36μg
Riboflavin (B2)0.2mg 19%
Selenium94μg 170%
Theobromine
Thiamine0.1mg 6%
Vitamin A IU120IU
Vitamin A36μg 4%
Vitamin B124μg 183%
Vitamin B62mg 151%
Vitamin C2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 19%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats0.5g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.5g
Eicosapentaenoic Acid (EPA)0.2g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid6g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine5g
Methionine2g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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