Tuna sub

Subway, on white bread, with lettuce and tomato

Carbs 29%Fat 49%Protein 22%
Percent Calories

1 inch sub of tuna sub (Subway, on white bread, with lettuce and tomato) contains 87 Calories. The macronutrient breakdown is 29% carbs, 49% fat, and 22% protein. This is a good source of protein (9% of your Daily Value), potassium (1% of your Daily Value), and calcium (5% of your Daily Value).

Nutrition Facts

For 1 inch sub of tuna sub (40g)

NutrientValue%DV
Calories87
Fats5g 6%
Saturated fats1g 4%
Trans fats0g
Cholesterol–
Sodium130mg 6%
Carbs6g 2%
Net carbs6g
Fiber0.3g 1%
Sugar1g
Protein5g
Calcium54mg 5%
Iron1mg 8%
Potassium70mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium9mg 2%
Manganese–
Niacin3mg 19%
Pantothenic acid–
Phosphorus43mg 6%
Retinol–
Riboflavin (B2)0.1mg 7%
Selenium–
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU31IU
Vitamin A4μg 0.5%
Vitamin B120.4μg 17%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E1mg 4%
Vitamin K–
Zinc0.3mg 2%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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