2 back, bone and skin removed of turkey back (Fryer-roasters, meat only, cooked, roasted) contains 685 Calories. The macronutrient breakdown is 0% carbs, 33% fat, and 67% protein. This is a good source of protein (196% of your Daily Value), vitamin b6 (133% of your Daily Value), and vitamin b12 (272% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 unit (yield from 1 lb ready-to-cook turkey)
- 1 unit (yield from 1 lb ready-to-cook turkey)
- 2 unit (yield from 1 lb ready-to-cook turkey)
- 0.5 back, bone and skin removed
- 1 back, bone and skin removed
- 2 back, bone and skin removed
Nutrition Facts
For 2 back, bone and skin removed of turkey back (396g)
Nutrient | Value | %DV |
---|---|---|
Calories | 685 | |
Fats | 24g | 31% |
Saturated fats | 7g | 36% |
Trans fats | 0.3g | |
Cholesterol | 507mg | 169% |
Sodium | 412mg | 18% |
Carbs | 0g | 0% |
Net carbs | 0g | |
Fiber | 0g | 0% |
Sugar | 0g | |
Protein | 110g | |
Calcium | 67mg | 7% |
Iron | 6mg | 71% |
Potassium | 899mg | 19% |
Vitamin D | 1μg | 8% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 379mg | 69% |
Copper | 1mg | 56% |
Fluoride | – | |
Folate (B9) | 36μg | 9% |
Lycopene | 0μg | |
Magnesium | 107mg | 25% |
Manganese | 0.1mg | 3% |
Niacin | 26mg | 165% |
Pantothenic acid | 4mg | 80% |
Phosphorus | 840mg | 120% |
Retinol | 20μg | |
Riboflavin (B2) | 1mg | 114% |
Selenium | 124μg | 226% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 20% |
Vitamin A IU | 71IU | |
Vitamin A | 20μg | 2% |
Vitamin B12 | 7μg | 272% |
Vitamin B6 | 2mg | 133% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 40IU | |
Vitamin D2 | – | |
Vitamin D3 | 1μg | |
Vitamin E | 0.3mg | 2% |
Vitamin K | 0μg | 0% |
Zinc | 14mg | 126% |
Sugars | ||
Sugar | 0g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 7g | 36% |
Monounsaturated fats | 8g | |
Polyunsaturated fats | 7g | |
Trans fats | 0.3g | |
Fatty Acids | ||
Total omega 3 | 0.4g | |
Total omega 6 | 6g | |
Alpha Linolenic Acid (ALA) | 0.3g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 6g | |
Arginine | 6g | |
Aspartic acid | 9g | |
Cystine | 1g | |
Glutamic acid | 15g | |
Glycine | 5g | |
Histidine | 3g | |
Hydroxyproline | – | |
Isoleucine | 3g | |
Leucine | 8g | |
Lysine | 9g | |
Methionine | 3g | |
Phenylalanine | 4g | |
Proline | 6g | |
Serine | 4g | |
Threonine | 4g | |
Tryptophan | 1g | |
Tyrosine | 3g | |
Valine | 4g |
Similar Foods
Turkey back Fryer-roasters, meat and skin, raw
Turkey back Fryer-roasters, meat and skin, cooked, roasted
Turkey back Fryer-roasters, meat only, raw