Turkey drumstick

Smoked, cooked, with skin, bone removed

Fat 44%Protein 56%
Percent Calories

200 grams of turkey drumstick (Smoked, cooked, with skin, bone removed) contains 416 Calories. The macronutrient breakdown is 0% carbs, 44% fat, and 56% protein. This has a moderate calorie density, with 208 Calories per 100g.

Nutrition Facts

For 200 grams of turkey drumstick

NutrientValue%DV
Calories416
Fats20g 25%
Saturated fats6g 31%
Trans fats
Cholesterol170mg 57%
Sodium1992mg 87%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein56g
Calcium64mg 6%
Iron5mg 57%
Potassium560mg 12%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline142mg 26%
Copper0.3mg 34%
Fluoride
Folate (B9)18μg 5%
Lycopene0μg
Magnesium46mg 11%
Manganese
Niacin7mg 44%
Pantothenic acid
Phosphorus398mg 57%
Retinol0μg
Riboflavin (B2)0.5mg 37%
Selenium77μg 139%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 30%
Vitamin B61mg 51%
Vitamin C0mg 0%
Vitamin D IU10IU
Vitamin D2
Vitamin D30.2μg
Vitamin E1mg 8%
Vitamin K0μg 0%
Zinc9mg 78%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 31%
Monounsaturated fats6g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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