Turkey, skin only

All classes, raw

Fat 87%Protein 13%
Percent Calories

1 turkey, skin only of turkey, skin only (All classes, raw) contains 3191 Calories The macronutrient breakdown is 0.1% carbs, 87% fat, and 13% protein. This has a relatively high calorie density, with 407 Calories per 100g.

Nutrition Facts

For 1 turkey, skin only of turkey, skin only (784g)

NutrientValue%DV
Calories3191
Fats305g 391%
Saturated fats82g 409%
Trans fats4g
Cholesterol956mg 319%
Sodium486mg 21%
Carbs0.5g 0.2%
Net carbs0.5g
Fiber0g 0%
Sugar1g
Protein102g
Calcium102mg 10%
Iron7mg 83%
Potassium972mg 21%
Vitamin D9μg 57%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline288mg 52%
Copper0.4mg 46%
Fluoride
Folate (B9)31μg 8%
Lycopene0μg
Magnesium86mg 21%
Manganese0.1mg 4%
Niacin31mg 191%
Pantothenic acid4mg 78%
Phosphorus941mg 134%
Retinol666μg
Riboflavin (B2)1mg 66%
Selenium79μg 144%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU2227IU
Vitamin A666μg 74%
Vitamin B127μg 287%
Vitamin B61mg 100%
Vitamin C0mg 0%
Vitamin D IU361IU
Vitamin D2
Vitamin D39μg
Vitamin E1mg 5%
Vitamin K0μg 0%
Zinc9mg 78%
Sugars
Sugar1g
Sucrose1g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0.5g
Fats
Saturated fats82g 409%
Monounsaturated fats109g
Polyunsaturated fats86g
Trans fats4g
Fatty Acids
Total omega 35g
Total omega 678g
Alpha Linolenic Acid (ALA)5g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine7g
Arginine6g
Aspartic acid6g
Cystine1g
Glutamic acid10g
Glycine13g
Histidine2g
Hydroxyproline7g
Isoleucine2g
Leucine5g
Lysine5g
Methionine2g
Phenylalanine3g
Proline9g
Serine3g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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