Turkey, thigh, from whole bird, meat only, raw

Fat 21%Protein 79%
Percent Calories

1 thigh of turkey, thigh, from whole bird, meat only, raw contains 396 Calories. The macronutrient breakdown is 1% carbs, 21% fat, and 79% protein. This is a good source of protein (139% of your Daily Value), vitamin b6 (124% of your Daily Value), and vitamin b12 (313% of your Daily Value).

Nutrition Facts

For 1 thigh of turkey, thigh, from whole bird, meat only, raw (367g)

NutrientValue%DV
Calories396
Fats9g 12%
Saturated fats3g 13%
Trans fats
Cholesterol290mg 97%
Sodium455mg 20%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar0.4g
Protein78g
Calcium40mg 4%
Iron4mg 48%
Potassium829mg 18%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium92mg 22%
Manganese
Niacin21mg 131%
Pantothenic acid
Phosphorus646mg 92%
Retinol
Riboflavin (B2)1mg 72%
Selenium
Theobromine
Thiamine0.2mg 19%
Vitamin A IU158IU
Vitamin A48μg 5%
Vitamin B128μg 313%
Vitamin B62mg 124%
Vitamin C0mg 0%
Vitamin D IU48IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K0μg 0%
Zinc10mg 86%
Sugars
Sugar0.4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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