2 thigh of turkey, thigh, from whole bird, meat only, with added solution, raw contains 975 Calories. The macronutrient breakdown is 1% carbs, 32% fat, and 67% protein. This is a good source of protein (292% of your Daily Value), vitamin b6 (277% of your Daily Value), and vitamin b12 (724% of your Daily Value).

Nutrition Facts

For 2 thigh of turkey, thigh, from whole bird, meat only, with added solution, raw (848g)

NutrientValue%DV
Calories975
Fats35g 45%
Saturated fats10g 48%
Trans fats0.4g
Cholesterol670mg 223%
Sodium1416mg 62%
Carbs1g 0.5%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein163g
Calcium127mg 13%
Iron8mg 95%
Potassium1916mg 41%
Vitamin D3μg 17%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium178mg 42%
Manganese
Niacin49mg 304%
Pantothenic acid
Phosphorus1620mg 231%
Retinol
Riboflavin (B2)2mg 161%
Selenium
Theobromine
Thiamine1mg 42%
Vitamin A IU365IU
Vitamin A110μg 12%
Vitamin B1217μg 724%
Vitamin B64mg 277%
Vitamin C0mg 0%
Vitamin D IU110IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K0μg 0%
Zinc23mg 207%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 48%
Monounsaturated fats11g
Polyunsaturated fats9g
Trans fats0.4g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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