Veal, foreshank, osso buco, separable lean only, cooked, braised

Fat 26%Protein 74%
Percent Calories

200 grams of veal, foreshank, osso buco, separable lean only, cooked, braised contains 314 Calories The macronutrient breakdown is 0% carbs, 26% fat, and 74% protein. This is a good source of protein (104% of your Daily Value), vitamin b12 (157% of your Daily Value), and zinc (97% of your Daily Value).

Nutrition Facts

For 200 grams of veal, foreshank, osso buco, separable lean only, cooked, braised

NutrientValue%DV
Calories314
Fats9g 12%
Saturated fats3g 17%
Trans fats0.3g
Cholesterol184mg 61%
Sodium180mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein58g
Calcium42mg 4%
Iron4mg 52%
Potassium410mg 9%
Vitamin D2μg 11%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium68mg 16%
Manganese
Niacin8mg 47%
Pantothenic acid
Phosphorus436mg 62%
Retinol
Riboflavin (B2)1mg 54%
Selenium
Theobromine
Thiamine0.2mg 14%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B124μg 157%
Vitamin B60.4mg 27%
Vitamin C0mg 0%
Vitamin D IU66IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K3μg 2%
Zinc11mg 97%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 17%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats0.3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods