Vegan Burger

Vegan Burger
Fat 32%Carbs 38%Protein 29%
Percent Calories

1 serving of vegan burger contains 342 Calories. The macronutrient breakdown is 38% carbs, 32% fat, and 29% protein. This is a good source of protein (48% of your Daily Value), fiber (35% of your Daily Value), and calcium (24% of your Daily Value).

Ingredients

Directions

  1. Cook burgers in a nonstick skillet sprayed with cooking spray on medium heat about 6- 8mins, turning occasionally. Remove from heat and assemble burger

Nutrition Facts

For 1 serving of vegan burger (276g)

NutrientValue%DV
Calories342
Fats13g 16%
Saturated fats3g 13%
Trans fats0g
Cholesterol0mg 0%
Sodium584mg 25%
Carbs35g 13%
Net carbs25g
Fiber10g 35%
Sugar7g
Protein27g
Calcium240mg 24%
Iron2mg 21%
Potassium176mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene63μg
Beta carotene892μg
Caffeine0mg
Choline5mg 1%
Copper0mg 3%
Fluoride1μg
Folate (B9)25μg 6%
Lycopene1595μg
Magnesium8mg 2%
Manganese0.1mg 5%
Niacin0.4mg 2%
Pantothenic acid0.1mg 2%
Phosphorus18mg 3%
Retinol0μg
Riboflavin (B2)0mg 0%
Selenium0.1μg 0.1%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU1540IU
Vitamin A77μg 9%
Vitamin B120μg 0%
Vitamin B60.1mg 4%
Vitamin C9mg 10%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.4mg 2%
Vitamin K17μg 14%
Zinc0.1mg 1%
Sugars
Sugar7g
Sucrose0g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats3g 13%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g