Vegetable oil spread

margarine-like, 20% fat, unsalted

Fat 99%
Percent Calories

½ oz of vegetable oil spread (margarine-like, 20% fat, unsalted) contains 25 Calories. The macronutrient breakdown is 1% carbs, 99% fat, and 0% protein. This is a good source of vitamin a (13% of your Daily Value).

Nutrition Facts

For ½ oz of vegetable oil spread (14g)

NutrientValue%DV
Calories25
Fats3g 4%
Saturated fats0.4g 2%
Trans fats–
Cholesterol0mg 0%
Sodium0mg 0%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0g
Protein0g
Calcium0mg 0%
Iron0mg 0%
Potassium4mg 0.1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene86μg
Caffeine0mg
Choline2mg 0.3%
Copper0mg 0%
Fluoride–
Folate (B9)0μg 0%
Lycopene0μg
Magnesium0.1mg 0%
Manganese–
Niacin0mg 0%
Pantothenic acid–
Phosphorus2mg 0.3%
Retinol109μg
Riboflavin (B2)0mg 0%
Selenium0μg 0%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU507IU
Vitamin A116μg 13%
Vitamin B120μg 0%
Vitamin B60mg 0%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 4%
Vitamin K13μg 11%
Zinc0mg 0%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.4g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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