Shaffer Venison Farms, Inc. Venison Jerky

Fat 12%Carbs 22%Protein 66%
Percent Calories

8 oz of Shaffer Venison Farms, Inc. venison jerky contains 560 Calories. The macronutrient breakdown is 22% carbs, 12% fat, and 66% protein. This has a moderate calorie density, with 250 Calories per 100g.

Nutrition Facts

For 8 oz of Shaffer Venison Farms, Inc. venison jerky (224g)

NutrientValue%DV
Calories560
Fats8g 10%
Saturated fats0g 0%
Trans fats0g
Cholesterol320mg 107%
Sodium8960mg 390%
Carbs32g 12%
Net carbs32g
Fiber0g 0%
Sugar16g
Protein96g
Calcium0mg 0%
Iron12mg 144%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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