VF Crusty Paleo French Bread

Ingredients

• Almond Flour

  Trader Joe's - "Just Almond Meal"

  1 ½ cup or 180g

• Arrowroot flour

  ¾ cup or 96g

• Water

  Plain, clean water

  ⅓ cup or 79g

• Egg white

  Raw, fresh eggs

  200g

• Honey

  1 ½ tsp or 11g

• Yeast

  Leavening agents, baker's, active dry

  1 ½ tsp or 6g

• Olive oil

  Salad or cooking

  1 ½ tsp or 7g

• Apple Cider Vinegar

  Great Value - Great Value

  ³⁄₁₆ tbsp or 3g

• Salt

  Table

  ¼ tsp or 2g

Directions

1. Preheat oven to 400F.
2. Line a baking sheet with parchment paper and set aside.
3. In a bowl combine the almond flour, arrowroot flour, dry active yeast and salt.
4. In a small bowl combine the water and honey.
5. Add the honey water mixture, egg whites, olive oil and apple cider vinegar to the dry ingredients and mix until a dough is formed.
6. Cover with plastic wrap and allow to rest for 30 minutes.
7. Transfer the dough to the prepared baking sheet and form into a loaf.
8. Using a sharp knife, cut long lines going across the loaf top.
9. Bake 25-30 minutes, or until bread is lightly brown.
10. Recipe by: Jess (Paleo Grubs) (source: https://paleogrubs.com/crusty-french-bread)