Waffles

plain, prepared from recipe

Waffles
Carbs 45%Fat 44%Protein 11%
Percent Calories

1 oz of waffles (plain, prepared from recipe) contains 82 Calories. The macronutrient breakdown is 45% carbs, 44% fat, and 11% protein. This is a good source of calcium (7% of your Daily Value).

Nutrition Facts

For 1 oz of waffles (28g)

NutrientValue%DV
Calories82
Fats4g 5%
Saturated fats1g 4%
Trans fats–
Cholesterol20mg 7%
Sodium145mg 6%
Carbs9g 3%
Net carbs9g
Fiber–
Sugar–
Protein2g
Calcium72mg 7%
Iron1mg 8%
Potassium45mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 2%
Fluoride–
Folate (B9)13μg 3%
Lycopene–
Magnesium5mg 1%
Manganese0.1mg 3%
Niacin1mg 4%
Pantothenic acid0.1mg 3%
Phosphorus54mg 8%
Retinol18μg
Riboflavin (B2)0.1mg 8%
Selenium13μg 24%
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU65IU
Vitamin A18μg 2%
Vitamin B120.1μg 3%
Vitamin B60mg 1%
Vitamin C0.1mg 0.1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.2mg 2%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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