Watermelon seed kernels

Seeds, dried

Fat 71%Carbs 10%Protein 19%
Percent Calories

2 cup of watermelon seed kernels (Seeds, dried) contains 1203 Calories The macronutrient breakdown is 10% carbs, 71% fat, and 19% protein. This is a good source of protein (109% of your Daily Value), magnesium (265% of your Daily Value), and zinc (201% of your Daily Value).

Nutrition Facts

For 2 cup of watermelon seed kernels (216g)

NutrientValue%DV
Calories1203
Fats102g 131%
Saturated fats21g 106%
Trans fats
Cholesterol0mg 0%
Sodium214mg 9%
Carbs33g 12%
Net carbs33g
Fiber
Sugar
Protein61g
Calcium117mg 12%
Iron16mg 197%
Potassium1400mg 30%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 165%
Fluoride
Folate (B9)125μg 31%
Lycopene
Magnesium1112mg 265%
Manganese3mg 152%
Niacin8mg 48%
Pantothenic acid1mg 15%
Phosphorus1631mg 233%
Retinol0μg
Riboflavin (B2)0.3mg 24%
Selenium
Theobromine
Thiamine0.4mg 34%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc22mg 201%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats21g 106%
Monounsaturated fats16g
Polyunsaturated fats61g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine3g
Arginine11g
Aspartic acid6g
Cystine1g
Glutamic acid12g
Glycine4g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine2g
Methionine2g
Phenylalanine4g
Proline3g
Serine3g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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