Wheat bread

Wheat bread
Fat 11%Carbs 73%Protein 16%
Percent Calories

4 slice of wheat bread contains 267 Calories. The macronutrient breakdown is 73% carbs, 11% fat, and 16% protein. This has a relatively high calorie density, with 267 Calories per 100g.

Nutrition Facts

For 4 slice of wheat bread (100g)

NutrientValue%DV
Calories267
Fats3g 4%
Saturated fats1g 4%
Trans fats0g
Cholesterol0mg 0%
Sodium508mg 22%
Carbs49g 18%
Net carbs45g
Fiber4g 14%
Sugar6g
Protein11g
Calcium133mg 13%
Iron3mg 44%
Potassium177mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline19mg 3%
Copper0.2mg 18%
Fluoride
Folate (B9)85μg 21%
Lycopene0μg
Magnesium45mg 11%
Manganese1mg 51%
Niacin6mg 35%
Pantothenic acid
Phosphorus149mg 21%
Retinol0μg
Riboflavin (B2)0.3mg 19%
Selenium29μg 52%
Theobromine0mg
Thiamine0.4mg 35%
Vitamin A IU2IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C0.2mg 0.2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K5μg 4%
Zinc1mg 11%
Sugars
Sugar6g
Sucrose0g
Glucose2g
Fructose2g
Lactose0g
Maltose2g
Galactose0g
Starch36g
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.2g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

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