Wheat flour

White, all-purpose, self-rising, enriched

Wheat flour
Carbs 86%Protein 11%
Percent Calories

150 grams of wheat flour (White, all-purpose, self-rising, enriched) contains 531 Calories. The macronutrient breakdown is 86% carbs, 3% fat, and 11% protein. This is a good source of protein (26% of your Daily Value), calcium (51% of your Daily Value), and iron (88% of your Daily Value).

Nutrition Facts

For 150 grams of wheat flour

NutrientValue%DV
Calories531
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium1790mg 78%
Carbs111g 40%
Net carbs107g
Fiber4g 14%
Sugar0.3g
Protein15g
Calcium507mg 51%
Iron7mg 88%
Potassium186mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline16mg 3%
Copper0.2mg 19%
Fluoride
Folate (B9)294μg 74%
Lycopene0μg
Magnesium29mg 7%
Manganese2mg 65%
Niacin9mg 55%
Pantothenic acid1mg 13%
Phosphorus893mg 128%
Retinol0μg
Riboflavin (B2)1mg 48%
Selenium52μg 94%
Theobromine0mg
Thiamine1mg 84%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.5%
Vitamin K0.5μg 0.4%
Zinc1mg 8%
Sugars
Sugar0.3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid5g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine0.3g
Methionine0.3g
Phenylalanine1g
Proline2g
Serine1g
Threonine0.4g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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