Wheat flour

White, all-purpose, enriched, unbleached

Wheat flour
Carbs 86%Protein 12%
Percent Calories

581 grams of wheat flour (White, all-purpose, enriched, unbleached) contains 2115 Calories. The macronutrient breakdown is 86% carbs, 2% fat, and 12% protein. This is a good source of protein (107% of your Daily Value), iron (337% of your Daily Value), and riboflavin (b2) (221% of your Daily Value).

Nutrition Facts

For 581 grams of wheat flour

NutrientValue%DV
Calories2115
Fats6g 7%
Saturated fats1g 5%
Trans fats
Cholesterol0mg 0%
Sodium12mg 1%
Carbs443g 161%
Net carbs428g
Fiber16g 56%
Sugar2g
Protein60g
Calcium87mg 9%
Iron27mg 337%
Potassium622mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6μg
Caffeine0mg
Choline
Copper1mg 93%
Fluoride
Folate (B9)1063μg 266%
Lycopene0μg
Magnesium128mg 30%
Manganese4mg 172%
Niacin34mg 214%
Pantothenic acid3mg 51%
Phosphorus627mg 90%
Retinol0μg
Riboflavin (B2)3mg 221%
Selenium197μg 358%
Theobromine0mg
Thiamine5mg 380%
Vitamin A IU12IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.3mg 20%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 9%
Vitamin K2μg 1%
Zinc4mg 37%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine1g
Glutamic acid20g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine1g
Methionine1g
Phenylalanine3g
Proline7g
Serine3g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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