white fish with broccoli and potatoes

Fat 30%Carbs 22%Protein 47%
Percent Calories

1 serving of white fish with broccoli and potatoes contains 358 Calories. The macronutrient breakdown is 22% carbs, 30% fat, and 47% protein. This is a good source of protein (74% of your Daily Value), vitamin d (160% of your Daily Value), and potassium (25% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of white fish with broccoli and potatoes (350g)

NutrientValue%DV
Calories358
Fats12g 15%
Saturated fats2g 9%
Trans fats0g
Cholesterol120mg 40%
Sodium120mg 5%
Carbs20g 7%
Net carbs16g
Fiber4g 13%
Sugar1g
Protein42g
Calcium92mg 9%
Iron2mg 24%
Potassium1161mg 25%
Vitamin D24μg 160%
Vitamins and Minerals
Alpha carotene10μg
Beta carotene306μg
Caffeine0mg
Choline150mg 27%
Copper0.3mg 31%
Fluoride0μg
Folate (B9)79μg 20%
Lycopene0μg
Magnesium98mg 23%
Manganese0.4mg 18%
Niacin7mg 46%
Pantothenic acid2mg 39%
Phosphorus622mg 89%
Retinol72μg
Riboflavin (B2)0.3mg 24%
Selenium27μg 49%
Theobromine0mg
Thiamine0.4mg 32%
Vitamin A IU759IU
Vitamin A98μg 11%
Vitamin B122μg 83%
Vitamin B61mg 73%
Vitamin C48mg 53%
Vitamin D IU956IU
Vitamin D20μg
Vitamin D324μg
Vitamin E1mg 7%
Vitamin K43μg 36%
Zinc3mg 23%
Sugars
Sugar1g
Sucrose0.2g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch15g
Fats
Saturated fats2g 9%
Monounsaturated fats4g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 33g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)2g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.3g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid4g
Cystine0.5g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine1g
Valine2g

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