Whiting

Fish, mixed species, raw

Fat 14%Protein 86%
Percent Calories

100 grams of whiting (Fish, mixed species, raw) contains 90 Calories. The macronutrient breakdown is 0% carbs, 14% fat, and 86% protein. This is a good source of protein (33% of your Daily Value) and vitamin b12 (96% of your Daily Value).

Nutrition Facts

For 100 grams of whiting

NutrientValue%DV
Calories90
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol67mg 22%
Sodium72mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein18g
Calcium48mg 5%
Iron0.3mg 4%
Potassium249mg 5%
Vitamin D1μg 9%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline65mg 12%
Copper0mg 3%
Fluoride
Folate (B9)13μg 3%
Lycopene0μg
Magnesium21mg 5%
Manganese0.1mg 5%
Niacin1mg 8%
Pantothenic acid0.2mg 4%
Phosphorus222mg 32%
Retinol30μg
Riboflavin (B2)0mg 4%
Selenium32μg 58%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU100IU
Vitamin A30μg 3%
Vitamin B122μg 96%
Vitamin B60.2mg 12%
Vitamin C0mg 0%
Vitamin D IU57IU
Vitamin D2
Vitamin D31μg
Vitamin E0.3mg 2%
Vitamin K0.1μg 0.1%
Zinc1mg 8%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.3g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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