Barilla Whole Grain Rotini, Whole Wheat Pasta

Carbs 77%Protein 16%
Percent Calories

8 oz of Barilla whole grain rotini, whole wheat pasta contains 719 Calories. The macronutrient breakdown is 77% carbs, 7% fat, and 16% protein. This is a good source of protein (57% of your Daily Value), fiber (86% of your Daily Value), and iron (180% of your Daily Value).

Nutrition Facts

For 8 oz of Barilla whole grain rotini, whole wheat pasta (224g)

NutrientValue%DV
Calories719
Fats6g 8%
Saturated fats0g 0%
Trans fats0g
Cholesterol
Sodium0mg 0%
Carbs156g 57%
Net carbs132g
Fiber24g 86%
Sugar8g
Protein32g
Calcium
Iron14mg 180%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium320mg 76%
Manganese
Niacin20mg 125%
Pantothenic acid
Phosphorus999mg 143%
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine9mg 747%
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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