Wholemeal Oat Flakes

Crownfield

Fat 18%Carbs 67%Protein 15%
Percent Calories

40 grams of wholemeal oat flakes (Crownfield) contains 149 Calories. The macronutrient breakdown is 67% carbs, 18% fat, and 15% protein. This is a good source of protein (10% of your Daily Value), fiber (14% of your Daily Value), and iron (22% of your Daily Value).

Nutrition Facts

For 40 grams of wholemeal oat flakes

NutrientValue%DV
Calories149
Fats3g 4%
Saturated fats1g 3%
Trans fats
Cholesterol
Sodium1mg 0.1%
Carbs23g 9%
Net carbs19g
Fiber4g 14%
Sugar0.3g
Protein5g
Calcium
Iron2mg 22%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium54mg 13%
Manganese
Niacin
Pantothenic acid
Phosphorus166mg 24%
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine0.2mg 14%
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 16%
Sugars
Sugar0.3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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