Yardlong beans

raw

Yardlong beans
Carbs 69%Protein 23%
Percent Calories

2 cup slices of yardlong beans (raw) contains 86 Calories. The macronutrient breakdown is 69% carbs, 7% fat, and 23% protein. This has a relatively low calorie density, with 47 Calories per 100g.

Nutrition Facts

For 2 cup slices of yardlong beans (182g)

NutrientValue%DV
Calories86
Fats1g 1%
Saturated fats0.2g 1%
Trans fats–
Cholesterol0mg 0%
Sodium7mg 0.3%
Carbs15g 6%
Net carbs15g
Fiber–
Sugar–
Protein5g
Calcium91mg 9%
Iron1mg 11%
Potassium437mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 10%
Fluoride–
Folate (B9)113μg 28%
Lycopene–
Magnesium80mg 19%
Manganese0.4mg 16%
Niacin1mg 5%
Pantothenic acid0.1mg 2%
Phosphorus107mg 15%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium3μg 5%
Theobromine–
Thiamine0.2mg 16%
Vitamin A IU1574IU
Vitamin A78μg 9%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C34mg 38%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 6%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine0.4g
Aspartic acid–
Cystine0.1g
Glutamic acid–
Glycine–
Histidine0.2g
Hydroxyproline–
Isoleucine0.3g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.3g
Proline–
Serine–
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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