Yellow snap beans

frozen

Carbs 77%Protein 18%
Percent Calories

1 cup of yellow snap beans (frozen) contains 40 Calories. The macronutrient breakdown is 77% carbs, 5% fat, and 18% protein. This is a good source of fiber (12% of your Daily Value), potassium (5% of your Daily Value), and vitamin c (17% of your Daily Value).

Nutrition Facts

For 1 cup of yellow snap beans (121g)

NutrientValue%DV
Calories40
Fats0.3g 0.3%
Saturated fats0.1g 0.3%
Trans fats–
Cholesterol0mg 0%
Sodium4mg 0.2%
Carbs9g 3%
Net carbs6g
Fiber3g 12%
Sugar–
Protein2g
Calcium51mg 5%
Iron1mg 13%
Potassium225mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 7%
Fluoride–
Folate (B9)18μg 5%
Lycopene–
Magnesium27mg 6%
Manganese0.5mg 20%
Niacin1mg 4%
Pantothenic acid0.1mg 2%
Phosphorus39mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium0.5μg 1%
Theobromine–
Thiamine0.1mg 10%
Vitamin A IU155IU
Vitamin A7μg 1%
Vitamin B120μg 0%
Vitamin B60.1mg 4%
Vitamin C16mg 17%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.3mg 3%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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