Yogurt burst cheerios

Cereals ready-to-eat, general mills

Fat 12%Carbs 82%
Percent Calories

1 cup of yogurt burst cheerios (Cereals ready-to-eat, general mills) contains 160 Calories The macronutrient breakdown is 82% carbs, 12% fat, and 7% protein. This is a good source of iron (75% of your Daily Value), vitamin a (33% of your Daily Value), and vitamin b6 (51% of your Daily Value).

Nutrition Facts

For 1 cup of yogurt burst cheerios (40g)

NutrientValue%DV
Calories160
Fats2g 3%
Saturated fats1g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium227mg 10%
Carbs33g 12%
Net carbs30g
Fiber3g 10%
Sugar12g
Protein3g
Calcium133mg 13%
Iron6mg 75%
Potassium80mg 2%
Vitamin D1μg 9%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline9mg 2%
Copper0.1mg 10%
Fluoride
Folate (B9)267μg 67%
Lycopene0μg
Magnesium32mg 8%
Manganese
Niacin7mg 42%
Pantothenic acid0.3mg 5%
Phosphorus80mg 11%
Retinol300μg
Riboflavin (B2)1mg 44%
Selenium7μg 13%
Theobromine0mg
Thiamine0.5mg 42%
Vitamin A IU1000IU
Vitamin A300μg 33%
Vitamin B122μg 83%
Vitamin B61mg 51%
Vitamin C8mg 9%
Vitamin D IU53IU
Vitamin D2
Vitamin D31μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc5mg 45%
Sugars
Sugar12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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