Browse Basic Foods

	Calories	Carbs	Fat	Protein
Dill Fresh	0.2	0g	0g	0g
Pickles Cucumber, dill or kosher dill	19	4g	0.5g	1g
Egg, hard-boiled Whole, cooked	78	1g	5g	6g
Rice wine vinegar	3	0g	0g	0g
Rosemary Spices, dried	11	2g	1g	0.2g
Spinach Frozen, chopped or leaf, unprepared	45	7g	1g	6g
Nutmeg Spices, ground	37	3g	3g	0.4g
Peas Green, frozen, unprepared	103	18g	1g	7g
Mayonnaise-like dressing Regular, with salt	37	2g	3g	0.1g
Cucumber Peeled, raw	34	6g	0.4g	2g
Olives Ripe, canned (small-extra large)	155	8g	14g	1g
Swiss cheese	108	2g	8g	8g
Corn Sweet, yellow, canned, whole kernel, drained solids	116	25g	2g	4g
Pepper or hot sauce Ready-to-serve	1	0.1g	0g	0g
Tomato sauce No salt added	59	13g	1g	3g
Sesame seeds Seeds, whole, dried	52	2g	4g	2g
Worcestershire sauce	13	3g	0g	0g
Spaghetti Dry pasta, enriched	105	21g	0.4g	4g
Chicken thigh Broilers or fryers, meat and skin, raw	208	0.2g	16g	16g
Lentils Raw	676	122g	2g	47g