Browse Basic Foods

Page 130 of 427	Calories	Carbs	Fat	Protein	Retinol
Decaf instant coffee prepared with water	4	1g	0g	0.2g	0μg
Sunflower oil linoleic, partially hydrogenated	120	0g	14g	0g	0μg
Atlantic cod dried, salted	247	0g	2g	53g	36μg
Fish roe mixed species, raw	325	3g	15g	51g	204μg
Sea bass mixed species, cooked, dry heat	125	0g	3g	24g	65μg
Rainbow smelt raw	82	0g	2g	15g	13μg
Herring oil	123	0g	14g	0g	0μg
Dungeness crab raw	140	1g	2g	28g	44μg
Sardine oil	123	0g	14g	0g	0μg
Sockeye salmon canned, drained, with bone, unsalted	130	0g	6g	17g	45μg
Striped bass cooked, dry heat	154	0g	4g	28g	38μg
Chinook salmon cooked, dry heat	356	0g	21g	40g	229μg
Eastern oyster farmed, raw	50	5g	1g	4g	7μg
Baked beans canned, with pork, sweet sauce	266	55g	2g	11g	0μg
Valencia peanuts oil-roasted, salted	167	5g	15g	8g	0μg
Soymilk Vitasoy USA, organic, classic original	114	11g	4g	8g	-
Soymilk nonfat, fortified (calcium, vitamins A and D)	68	10g	0.1g	6g	148μg
Peanuts oil-roasted, unsalted	170	4g	15g	8g	0μg
Lamb leg cooked, roasted, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice	54	0g	2g	8g	0μg
Lamb leg raw, shank half, separable lean and fat, trimmed to 1/4" fat, choice	57	0g	4g	5g	0μg