Browse Basic Foods

Page 156 of 427CaloriesCarbs Fat Protein Calcium
Channel catfish farmed, cooked, dry heat
2060g 10g 26g 13mg
Cowpeas common (blackeyes, crowder, southern), mature seeds, raw
356g 0.1g 2g 12mg
Soy flour full-fat, roasted
37529g 19g 30g 160mg
33031g 8g 40g 251mg
Fermented tofu salted (fuyu)
131g 1g 1g 5mg
Soymilk Vitasoy USA, light, vanilla
7310g 2g 4g 299mg
Pink beans cooked, boiled, salted, mature
25247g 1g 15g 88mg
Small white beans cooked, boiled, salted
25446g 1g 16g 131mg
Valencia peanuts oil-roasted, unsalted
1675g 15g 8g 15mg
Soy flour full-fat, roasted
37326g 19g 32g 160mg
Tofu salted and fermented (fuyu)
131g 1g 1g 135mg
Lamb shoulder arm, raw, separable lean only, trimmed to 1/4" fat, choice
1330g 5g 20g 12mg
Vegetable oil spread margarine-like, 37% fat, unspecified oils, salted, with added vitamin D
510.1g 6g 0.1g 1mg
460g 2g 6g 1mg
Bear meat cooked, simmered
2200g 11g 28g 4mg
Bison cooked, roasted, lean only
410g 1g 8g 2mg
Goat meat cooked, roasted
1220g 3g 23g 14mg
Rabbit domesticated, composite of cuts, cooked, stewed
1750g 7g 26g 17mg
Lamb loin cooked, broiled, trimmed to 1/8" fat, choice
2520g 18g 22g 17mg
Biscuits plain or buttermilk, baked, refrigerated dough, lower fat
6312g 1g 2g 4mg