Browse Basic Foods

Page 385 of 427CaloriesCarbs Fat Protein Sugar
Lamb (New Zealand) frozen, cooked, composite of trimmed retail cuts, trimmed to 1/8 inch fat
2300g 15g 21g -
Lamb (New Zealand) frozen, raw, composite of trimmed retail cuts
970g 8g 6g -
Lamb (New Zealand) frozen, cooked, composite of trimmed retail cuts
2590g 19g 21g -
Lamb loin (New Zealand) frozen, raw, trimmed to 1/8 inch fat
960g 8g 6g -
Lamb loin (New Zealand) frozen, cooked, broiled, trimmed to 1/8 inch fat
2520g 18g 21g -
Lamb loin (New Zealand) frozen, cooked, broiled
2680g 20g 20g 0g
Lamb leg (New Zealand) frozen, cooked, roasted, whole (shank and sirloin), lean only
1540g 6g 24g -
Lamb leg (New Zealand) frozen, raw, whole (shank and sirloin), trimmed to 1/8 inch fat
700g 5g 7g -
Lamb leg (New Zealand) frozen, cooked, roasted, whole (shank and sirloin), trimmed to 1/8 inch fat
1990g 12g 22g -
Lamb leg (New Zealand) frozen, cooked, roasted, whole (shank and sirloin)
2090g 13g 21g -
Lamb foreshank raw, frozen, New Zealand, imported, trimmed to 1/8 inch fat, lean and fat
780g 6g 6g -
Lamb foreshank cooked, braised, frozen, New Zealand, imported, trimmed to 1/8 inch fat, lean and fat
2190g 13g 23g -
Lamb (New Zealand) frozen, raw, composite of trimmed retail cuts, lean only
450g 2g 7g -
Lamb (New Zealand) frozen, cooked, composite of trimmed retail cuts, lean only
1750g 8g 25g -
Lamb hind shank raw, New Zealand, imported
2101g 14g 21g 0g
Lamb hind shank cooked, braised, New Zealand, imported
2100g 12g 25g 0g
Lamb heart raw, New Zealand (imported)
1190g 4g 20g 0g
Lamb heart cooked, soaked and simmered, New Zealand (imported)
1370g 5g 22g 0g
Ground lamb raw, New Zealand, imported
2180g 14g 23g 0g
Ground lamb cooked, braised, New Zealand, imported
1630g 10g 19g 0g