Alaska king crab

cooked, moist heat

Alaska king crab
Fat 15%Protein 85%
Percent Calories

1 leg of alaska king crab (cooked, moist heat) contains 130 Calories. The macronutrient breakdown is 0% carbs, 15% fat, and 85% protein. This is a good source of protein (46% of your Daily Value), potassium (7% of your Daily Value), and magnesium (20% of your Daily Value).

Nutrition Facts

For 1 leg of alaska king crab (134g)

NutrientValue%DV
Calories130
Fats2g 3%
Saturated fats0.2g 1%
Trans fats–
Cholesterol71mg 24%
Sodium1436mg 62%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein26g
Calcium79mg 8%
Iron1mg 13%
Potassium351mg 7%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper2mg 176%
Fluoride–
Folate (B9)68μg 17%
Lycopene–
Magnesium84mg 20%
Manganese0.1mg 2%
Niacin2mg 11%
Pantothenic acid1mg 11%
Phosphorus375mg 54%
Retinol12μg
Riboflavin (B2)0.1mg 6%
Selenium54μg 97%
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU39IU
Vitamin A12μg 1%
Vitamin B1215μg 642%
Vitamin B60.2mg 19%
Vitamin C10mg 11%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc10mg 93%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.4g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline–
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine1g

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