Olyra Ancient Greek Grains Breakfast Biscuit

Carbs 51%Fat 38%Protein 10%
Percent Calories

4 biscuits of Olyra ancient greek grains breakfast biscuit contains 240 Calories. The macronutrient breakdown is 51% carbs, 38% fat, and 10% protein. This is a good source of fiber (14% of your Daily Value).

Nutrition Facts

For 4 biscuits of Olyra ancient greek grains breakfast biscuit (50g)

NutrientValue%DV
Calories240
Fats10g 13%
Saturated fats4g 20%
Trans fats0g
Cholesterol10mg 3%
Sodium190mg 8%
Carbs30g 11%
Net carbs26g
Fiber4g 14%
Sugar10g
Protein6g
Calcium23mg 2%
Iron1mg 15%
Potassium180mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar10g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 20%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–