Bacon, Egg & Cheese Bagel

McDonald's

Bacon, Egg & Cheese Bagel
Fat 41% Carbs 40% Protein 19%
Percent Calories

1 sandwich of bacon, egg & cheese bagel (McDonald's) contains 550 Calories. The macronutrient breakdown is 40% carbs, 41% fat, and 19% protein. This is a good source of protein (46% of your Daily Value), fiber (14% of your Daily Value), and calcium (22% of your Daily Value).

Nutrition Facts

For 1 sandwich of bacon, egg & cheese bagel (185g)

Nutrient Value %DV
Calories 550
Fats 25g 32%
Saturated fats 11g 55%
Trans fats 1g
Cholesterol 225mg 75%
Sodium 1270mg 55%
Carbs 54g 20%
Net carbs 50g
Fiber 4g 14%
Sugar 7g
Protein 26g
Calcium 220mg 22%
Iron 4mg 44%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 225μg 25%
Vitamin B12
Vitamin B6
Vitamin C 6mg 7%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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