Spices, dried

Fat 11% Carbs 60% Protein 29%
Percent Calories

½ tsp, leaves of basil (Spices, dried) contains 1 Calories. The macronutrient breakdown is 60% carbs, 11% fat, and 29% protein. This is a good source of vitamin k (5% of your Daily Value).

Nutrition Facts

For ½ tsp, leaves of basil (0.3g)

Nutrient Value %DV
Calories 1
Fats 0g 0%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 0.3mg 0%
Carbs 0.2g 0.1%
Net carbs 0g
Fiber 0.1g 0.5%
Sugar 0g
Protein 0.1g
Calcium 8mg 1%
Iron 0.3mg 4%
Potassium 9mg 0.2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0.4μg
Beta carotene 1μg
Caffeine 0mg
Choline 0.2mg 0%
Copper 0mg 1%
Folate (B9) 1μg 0.3%
Lycopene 1μg
Magnesium 2mg 1%
Manganese 0mg 1%
Niacin 0mg 0.1%
Pantothenic acid 0mg 0.1%
Phosphorus 1mg 0.1%
Retinol 0μg
Riboflavin (B2) 0mg 0.3%
Selenium 0μg 0%
Theobromine 0mg
Thiamine 0mg 0%
Vitamin A IU 3IU
Vitamin A 0.1μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0mg 0.4%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0.2%
Vitamin K 6μg 5%
Zinc 0mg 0.2%
Sugar 0g
Sucrose 0g
Glucose 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Saturated fats 0g 0%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0g
Arginine 0g
Aspartic acid 0g
Cystine 0g
Glutamic acid 0g
Glycine 0g
Histidine 0g
Hydroxyproline 0g
Isoleucine 0g
Leucine 0g
Lysine 0g
Methionine 0g
Phenylalanine 0g
Proline 0g
Serine 0g
Threonine 0g
Tryptophan 0g
Tyrosine 0g
Valine 0g

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