Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades

raw

Fat 45% Protein 55%
Percent Calories

3 oz of beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades (raw) contains 139 Calories. The macronutrient breakdown is 0% carbs, 45% fat, and 55% protein. This is a good source of protein (34% of your Daily Value), vitamin b6 (37% of your Daily Value), and vitamin b12 (62% of your Daily Value).

Nutrition Facts

For 3 oz of beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades (85g)

Nutrient Value %DV
Calories 139
Fats 7g 9%
Saturated fats 3g 15%
Trans fats 0.4g
Cholesterol 52mg 17%
Sodium 38mg 2%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 19g
Calcium 13mg 1%
Iron 2mg 19%
Potassium 232mg 5%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 9mg 2%
Manganese
Niacin 6mg 35%
Pantothenic acid
Phosphorus 170mg 24%
Retinol
Riboflavin (B2) 0.2mg 13%
Selenium
Theobromine
Thiamine 0mg 4%
Vitamin A IU 11IU
Vitamin A 3μg 0.4%
Vitamin B12 1μg 62%
Vitamin B6 0.5mg 37%
Vitamin C 0mg 0%
Vitamin D IU 3IU
Vitamin D2
Vitamin D3
Vitamin E 0.2mg 1%
Vitamin K 1μg 1%
Zinc 3mg 28%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats 3g
Polyunsaturated fats 0.4g
Trans fats 0.4g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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