Koegel's Bologna, Fully Cooked

Fat 80%Protein 16%
Percent Calories

1 slice of Koegel's bologna, fully cooked contains 120 Calories. The macronutrient breakdown is 3% carbs, 80% fat, and 16% protein. This has a relatively high calorie density, with 316 Calories per 100g.

Nutrition Facts

For 1 slice of Koegel's bologna, fully cooked (38g)

NutrientValue%DV
Calories120
Fats11g 14%
Saturated fats4g 20%
Trans fats0g
Cholesterol20mg 7%
Sodium410mg 18%
Carbs1g 0.4%
Net carbs1g
Fiber–
Sugar–
Protein5g
Calcium26mg 3%
Iron0.4mg 4%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 20%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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