Fava beans

immature seeds, cooked, boiled, drained, unsalted

Carbs 63%Protein 30%
Percent Calories

100 grams of fava beans (immature seeds, cooked, boiled, drained, unsalted) contains 62 Calories. The macronutrient breakdown is 63% carbs, 7% fat, and 30% protein. This has a relatively low calorie density, with 62 Calories per 100g.

Nutrition Facts

For 100 grams of fava beans

NutrientValue%DV
Calories62
Fats0.5g 1%
Saturated fats0.1g 1%
Trans fats–
Cholesterol0mg 0%
Sodium41mg 2%
Carbs10g 4%
Net carbs7g
Fiber4g 13%
Sugar–
Protein5g
Calcium18mg 2%
Iron2mg 19%
Potassium193mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 7%
Fluoride–
Folate (B9)58μg 15%
Lycopene–
Magnesium31mg 7%
Manganese0.3mg 11%
Niacin1mg 8%
Pantothenic acid0.1mg 1%
Phosphorus73mg 10%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium1μg 2%
Theobromine–
Thiamine0.1mg 11%
Vitamin A IU270IU
Vitamin A14μg 2%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C20mg 22%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.5mg 4%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 1%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.2g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline–
Isoleucine0.2g
Leucine0.4g
Lysine0.3g
Methionine0g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.2g
Valine0.2g

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