Brown rice

Long-grain, raw

Brown rice
Carbs 84%
Percent Calories

½ cup of brown rice (Long-grain, raw) contains 342 Calories. The macronutrient breakdown is 84% carbs, 7% fat, and 9% protein. This is a good source of protein (13% of your Daily Value), fiber (12% of your Daily Value), and potassium (4% of your Daily Value).

Nutrition Facts

For ½ cup of brown rice (93g)

Nutrient Value %DV
Calories 342
Fats 3g 3%
Saturated fats 1g 3%
Trans fats
Cholesterol 0mg 0%
Sodium 6mg 0.3%
Carbs 71g 26%
Net carbs 68g
Fiber 3g 12%
Sugar 1g
Protein 7g
Calcium 21mg 2%
Iron 1mg 17%
Potassium 206mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 28mg 5%
Copper 0.3mg 28%
Fluoride
Folate (B9) 19μg 5%
Lycopene 0μg
Magnesium 132mg 31%
Manganese 3mg 151%
Niacin 5mg 29%
Pantothenic acid 1mg 28%
Phosphorus 308mg 44%
Retinol 0μg
Riboflavin (B2) 0.1mg 7%
Selenium 22μg 39%
Theobromine 0mg
Thiamine 0.4mg 31%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.5mg 36%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 4%
Vitamin K 2μg 1%
Zinc 2mg 17%
Sugars
Sugar 1g
Sucrose 1g
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.4g
Arginine 1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.4g
Histidine 0.2g
Hydroxyproline
Isoleucine 0.3g
Leucine 1g
Lysine 0.3g
Methionine 0.2g
Phenylalanine 0.4g
Proline 0.3g
Serine 0.4g
Threonine 0.3g
Tryptophan 0.1g
Tyrosine 0.3g
Valine 0.4g

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