2 taquitos of buffalo chicken taquito contains 1035 Calories. The macronutrient breakdown is 24% carbs, 44% fat, and 31% protein. This is a good source of protein (143% of your Daily Value), potassium (18% of your Daily Value), and calcium (67% of your Daily Value).
- Makes
- 12 taquitos
- Prep Time
- 30 minutes
- Cook Time
- 120 minutes
Ingredients
Chicken breast Broilers or fryers, meat only, cooked, roasted
6 breast, bone and skin removed or 1.03kg
Frank's Wing Sauce 1 bottle or 100g
Cream cheese 12 oz or 340g
Directions
- Chop onions and carrots.
- Put onion, carrots, chicken breasts, and wing sauce in a slow cooker.
- Cook on low for 8-10 hrs
- Shred the chicken
- Add chicken, bleu cheese dressing, cream cheese, and monterey cheese to the 12 tortillas.
- Roll up tortillas and coat with cooking spray
- Bake at 450 degrees until crispy
Nutrition Facts
For 2 taquitos of buffalo chicken taquito
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 1035 | |
| Fats | 50g | 65% |
| Saturated fats | 26g | 128% |
| Trans fats | 0g | |
| Cholesterol | 259mg | 86% |
| Sodium | 1634mg | 71% |
| Carbs | 62g | 22% |
| Net carbs | 58g | |
| Fiber | 4g | 14% |
| Sugar | 9g | |
| Protein | 80g | |
| Calcium | 668mg | 67% |
| Iron | 6mg | 72% |
| Potassium | 853mg | 18% |
| Vitamin D | 1μg | 6% |
| Vitamins and Minerals | ||
| Alpha carotene | 869μg | |
| Beta carotene | 2167μg | |
| Caffeine | 0mg | |
| Choline | 189mg | 34% |
| Copper | 0.2mg | 22% |
| Fluoride | 31μg | |
| Folate (B9) | 152μg | 38% |
| Lycopene | 0.2μg | |
| Magnesium | 99mg | 24% |
| Manganese | 1mg | 26% |
| Niacin | 27mg | 171% |
| Pantothenic acid | 2mg | 46% |
| Phosphorus | 927mg | 132% |
| Retinol | 323μg | |
| Riboflavin (B2) | 1mg | 46% |
| Selenium | 81μg | 147% |
| Theobromine | 0mg | |
| Thiamine | 1mg | 46% |
| Vitamin A IU | 5412IU | |
| Vitamin A | 539μg | 60% |
| Vitamin B12 | 1μg | 52% |
| Vitamin B6 | 1mg | 96% |
| Vitamin C | 5mg | 6% |
| Vitamin D IU | 35IU | |
| Vitamin D2 | 0μg | |
| Vitamin D3 | 1μg | |
| Vitamin E | 1mg | 8% |
| Vitamin K | 12μg | 10% |
| Zinc | 4mg | 40% |
| Sugars | ||
| Sugar | 9g | |
| Sucrose | 2g | |
| Glucose | 1g | |
| Fructose | 1g | |
| Lactose | 2g | |
| Maltose | 2g | |
| Galactose | 0g | |
| Starch | 41g | |
| Fats | ||
| Saturated fats | 26g | 128% |
| Monounsaturated fats | 15g | |
| Polyunsaturated fats | 5g | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | 0.1g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | 0.1g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 4g | |
| Arginine | 4g | |
| Aspartic acid | 6g | |
| Cystine | 1g | |
| Glutamic acid | 15g | |
| Glycine | 3g | |
| Histidine | 2g | |
| Hydroxyproline | 0g | |
| Isoleucine | 4g | |
| Leucine | 6g | |
| Lysine | 6g | |
| Methionine | 2g | |
| Phenylalanine | 3g | |
| Proline | 5g | |
| Serine | 3g | |
| Threonine | 3g | |
| Tryptophan | 1g | |
| Tyrosine | 3g | |
| Valine | 4g | |