Shoney's Bundt Cake Buttercreme

Breakfast

Carbs 44%Fat 53%
Percent Calories

1 Serving of Shoney's bundt cake buttercreme (Breakfast) contains 130 Calories. The macronutrient breakdown is 44% carbs, 53% fat, and 3% protein. This has a relatively low calorie density, with 130 Calories per 100g.

Nutrition Facts

For 1 Serving of Shoney's bundt cake buttercreme (100g)

NutrientValue%DV
Calories130
Fats8g 10%
Saturated fats1g 5%
Trans fats–
Cholesterol10mg 3%
Sodium125mg 5%
Carbs15g 5%
Net carbs15g
Fiber0g 0%
Sugar–
Protein1g
Calcium10mg 1%
Iron0mg 0%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose2g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–