Campbell's red and white campbell soup company

Chicken vegetable soup, condensed

Fat 11% Carbs 74% Protein 15%
Percent Calories

1 serving 1/2 cup of campbell's red and white campbell soup company (Chicken vegetable soup, condensed) contains 79 Calories. The macronutrient breakdown is 74% carbs, 11% fat, and 15% protein. This has a relatively low calorie density, with 63 Calories per 100g.

Nutrition Facts

For 1 serving 1/2 cup of campbell's red and white campbell soup company (126g)

Nutrient Value %DV
Calories 79
Fats 1g 1%
Saturated fats 1g 3%
Trans fats 0g
Cholesterol 5mg 2%
Sodium 890mg 39%
Carbs 15g 5%
Net carbs 13g
Fiber 2g 7%
Sugar 3g
Protein 3g
Calcium 20mg 2%
Iron 0.4mg 5%
Potassium 160mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 2500IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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