Chocolate cake

Prepared from recipe without frosting

Fat 37% Carbs 58%
Percent Calories

1 piece of chocolate cake (Prepared from recipe without frosting) contains 352 Calories. The macronutrient breakdown is 58% carbs, 37% fat, and 6% protein. This has a relatively high calorie density, with 371 Calories per 100g.

Nutrition Facts

For 1 piece of chocolate cake (95g)

Nutrient Value %DV
Calories 352
Fats 14g 18%
Saturated fats 5g 26%
Trans fats
Cholesterol 55mg 18%
Sodium 299mg 13%
Carbs 51g 18%
Net carbs 49g
Fiber 2g 5%
Sugar
Protein 5g
Calcium 57mg 6%
Iron 2mg 19%
Potassium 133mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline 122mg 22%
Copper 0.2mg 22%
Fluoride
Folate (B9) 26μg 6%
Lycopene
Magnesium 30mg 7%
Manganese 0.3mg 12%
Niacin 1mg 7%
Pantothenic acid 0.3mg 6%
Phosphorus 101mg 14%
Retinol
Riboflavin (B2) 0.2mg 16%
Selenium 11μg 21%
Theobromine
Thiamine 0.1mg 11%
Vitamin A IU 133IU
Vitamin A
Vitamin B12 0.2μg 6%
Vitamin B6 0mg 3%
Vitamin C 0.2mg 0.2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 1mg 6%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 26%
Monounsaturated fats 6g
Polyunsaturated fats 3g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.2g
Aspartic acid 0.4g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.2g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.2g
Leucine 0.4g
Lysine 0.3g
Methionine 0.1g
Phenylalanine 0.3g
Proline 0.4g
Serine 0.3g
Threonine 0.2g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.3g

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