Count chocula

Cereals ready-to-eat, general mills

Fat 11% Carbs 84%
Percent Calories

¾ cup of count chocula (Cereals ready-to-eat, general mills) contains 103 Calories. The macronutrient breakdown is 84% carbs, 11% fat, and 5% protein. This is a good source of iron (56% of your Daily Value), vitamin a (16% of your Daily Value), and vitamin b6 (38% of your Daily Value).

Nutrition Facts

For ¾ cup of count chocula (27g)

Nutrient Value %DV
Calories 103
Fats 1g 2%
Saturated fats 0.2g 1%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 132mg 6%
Carbs 23g 8%
Net carbs 21g
Fiber 1g 5%
Sugar 9g
Protein 1g
Calcium 100mg 10%
Iron 5mg 56%
Potassium 62mg 1%
Vitamin D 1μg 7%
Vitamins and Minerals
Alpha carotene 9μg
Beta carotene 14μg
Caffeine 0.3mg
Choline 4mg 1%
Copper 0mg 4%
Fluoride
Folate (B9) 100μg 25%
Lycopene 0μg
Magnesium 8mg 2%
Manganese 0.3mg 11%
Niacin 5mg 31%
Pantothenic acid 0.1mg 2%
Phosphorus 60mg 9%
Retinol 141μg
Riboflavin (B2) 0.4mg 33%
Selenium 2μg 3%
Theobromine 8mg
Thiamine 0.4mg 31%
Vitamin A IU 500IU
Vitamin A 142μg 16%
Vitamin B12 2μg 63%
Vitamin B6 0.5mg 38%
Vitamin C 6mg 7%
Vitamin D IU 40IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 0.2mg 1%
Vitamin K 0.5μg 0.4%
Zinc 4mg 34%
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 1g
Polyunsaturated fats 0.4g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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