Cranberry (roman) beans

Mature seeds, raw

Carbs 70% Protein 27%
Percent Calories

1 cup of cranberry (roman) beans (Mature seeds, raw) contains 653 Calories. The macronutrient breakdown is 70% carbs, 3% fat, and 27% protein. This is a good source of protein (80% of your Daily Value), fiber (172% of your Daily Value), and potassium (55% of your Daily Value).

Nutrition Facts

For 1 cup of cranberry (roman) beans (195g)

Nutrient Value %DV
Calories 653
Fats 2g 3%
Saturated fats 1g 3%
Trans fats
Cholesterol 0mg 0%
Sodium 12mg 1%
Carbs 117g 43%
Net carbs 69g
Fiber 48g 172%
Sugar
Protein 45g
Calcium 248mg 25%
Iron 10mg 122%
Potassium 2597mg 55%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 2mg 172%
Fluoride
Folate (B9) 1178μg 294%
Lycopene
Magnesium 304mg 72%
Manganese 2mg 78%
Niacin 3mg 18%
Pantothenic acid 1mg 29%
Phosphorus 725mg 104%
Retinol 0μg
Riboflavin (B2) 0.4mg 32%
Selenium 25μg 45%
Theobromine
Thiamine 1mg 121%
Vitamin A IU 4IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 1mg 46%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 7mg 64%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 0.2g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 2g
Arginine 3g
Aspartic acid 5g
Cystine 0.5g
Glutamic acid 7g
Glycine 2g
Histidine 1g
Hydroxyproline
Isoleucine 2g
Leucine 4g
Lysine 3g
Methionine 1g
Phenylalanine 2g
Proline 2g
Serine 2g
Threonine 2g
Tryptophan 1g
Tyrosine 1g
Valine 2g

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