Chipotle Mexican Grill Crispy Barbacoa Tacos

with Tomato Salsa, Cheese, and Romaine Lettuce - Chipotle

Carbs 31%Fat 41%Protein 28%
Percent Calories

3 tacos of Chipotle Mexican Grill crispy barbacoa tacos (with Tomato Salsa, Cheese, and Romaine Lettuce - Chipotle) contains 500 Calories. The macronutrient breakdown is 31% carbs, 41% fat, and 28% protein. This is a good source of protein (61% of your Daily Value), fiber (30% of your Daily Value), and calcium (30% of your Daily Value).

Nutrition Facts

For 3 tacos of Chipotle Mexican Grill crispy barbacoa tacos (354g)

NutrientValue%DV
Calories500
Fats22g 28%
Saturated fats10g 52%
Trans fats–
Cholesterol95mg 32%
Sodium1250mg 54%
Carbs38g 14%
Net carbs29g
Fiber9g 30%
Sugar–
Protein34g
Calcium300mg 30%
Iron2mg 25%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A540μg 60%
Vitamin B12–
Vitamin B6–
Vitamin C14mg 16%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose6g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats10g 52%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–